Digital Transformation in Food and Beverage (F&B): A Course on Restaurant Tech
- Artificial Intelligence
- Innovation & Business Improvement
This module is conducted in person and delivered in Mandarin.
2 Full Days (Weekdays)
Who Should Attend
Restaurant founders and executives.
PREREQUISITES
There are no prerequisites for this programme. Prior knowledge on any of the topics is not required.
Overview
餐饮如何科技化？- 餐饮科技课程
重点介绍正在应用的餐饮自动化设备，餐饮科技等，改善员工工作强度，提升效率。
通过本次课程，让餐饮企业老板意识到自动化设备、科技的运用给企业带来的质的提升和效率提高。
This course is tailored for food and beverage (F&B) owners and managers eager to integrate cutting-edge technology into their business practices. Learn how to harness technology to improve efficiency, enhance customer experience, and drive revenue growth. From digital ordering systems to artificial intelligence-driven analytics for customer behaviour, this course covers the essential tech tools that can revolutionise how you run your restaurant. By the end of this course, participants will be well-versed in the practical applications of automation and technology in the restaurant sector, empowering them to make informed decisions that elevate their business performance.
Learning Objectives
在为期两天的课程结束后，学员将能够：
• 了解当前餐饮业常用的各类自动化设备，包括其功能与带来的效益
• 探索适用于餐饮服务的最新技术发展，重点了解如何借助科技减轻员工负担、提升营运效率
• 掌握自动化与科技工具在实际营运中的应用价值，认识其对服务品质与效率提升的积极影响
At the end of the 2-day module, participants will be able to:
- Understand the various types of currently used automated equipment in the F&B sector, including their functionalities and benefits
- Learn about the latest technological advancements applicable to dining services, focusing on how these can reduce staff workload and increase operational efficiency
- Equip F&B owners with the knowledge to appreciate how automation and technological tools lead to qualitative improvements and efficiency gains in their operations
Assessment
As part of the requirement for SkillsFuture Singapore, there will be an assessment conducted at the end of the course. The mode of assessment, which is up to the trainer’s discretion, may be an online quiz, a presentation or based on classroom exercises.
Participants are required to attain a minimum of 75% attendance and pass the associated assessment in order to receive a digital Certificate of Completion issued by Singapore Management University.
Calculate Programme Fee
Fee Table
| EMPLOYER-SPONSORED | |||
|
PARTICIPANT PROFILE |
SELF-SPONSORED |
SME |
NON-SME |
|
Singapore Citizen < 40 years old Permanent Resident LTVP+
|
$654 (After SSG Funding 70%) |
$254 (After SSG Funding 70% |
$654 (After SSG Funding 70%) |
|
Singapore Citizen ≥ 40 years old |
$254 (After SSG Funding 70% |
$254 (After SSG Funding 70% |
$254 (After SSG Funding 70% |
|
International Participant |
$2,180 (No Funding) |
$2,180 (No Funding) |
$2,180 (No Funding) |
All prices include 9% GST
Please note that the programme fees are subject to change without prior notice.
Post Secondary Education Account (PSEA)
PSEA can be utilised for subsidised programmes eligible for SkillsFuture Credit support. Click here to find out more.
Self Sponsored
SkillsFuture Credit
Singapore Citizens aged 25 and above may use their SkillsFuture Credits to pay for the course fees. The credits may be used on top of existing course fee funding.
This is only applicable to self-sponsored participants. Application to utilise SkillsFuture Credits can be submitted when making payment for the course via the SMU Academy TMS Portal, and can only be made within 60 days of course start date.
Please click here for more information on the SkillsFuture Credit. For help in submitting an SFC claim, you may wish to refer to our step-by-step guide on claiming SkillsFuture Credits (Individual).Workfare Skills Support Scheme
From 1 July 2023, the Workfare Skills Support (WSS) scheme has been enhanced. Please click here for more details.
Employer Sponsored
Enhanced Training Support for SMEs (ETSS)
- Organisation must be registered or incorporated in Singapore
- Employment size of not more than 200 or with annual sales turnover of not more than $100 million
- Trainees must be hired in accordance with the Employment Act and fully sponsored by their employers for the course
- Trainees must be Singapore Citizens or Singapore Permanent Residents
- Trainees must not be a full-time national serviceman
- Trainees are eligible for ETSS funding only if their company's SME status is approved prior to the course commencement date. To verify your SME's status, please click here.
Please click here for more information on ETSS.
Absentee Payroll
Employers who sponsor their employees for the course may apply for Absentee Payroll here. For more information, please refer to:
AP Guide (Non-SME Companies)
Declaration Guide (SME Companies)
Intake Information
This module is conducted in-person.
| Course | Dates |
|---|---|
| Intake 1 | 5 - 6 March 2026 |
*Online registration will close 5 calendar days before the course start date
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